Sunday, May 15, 2005


This is me on the phone. Shelby had called and asked what those Greek/Armenian grape leaves filled with rice were called. I didn't know. Do you?

7 comments:

  1. Our family just refers to them as stuffed grape leaves. Sorry I'm not much help!

    ReplyDelete
  2. They're called dolmas ... Roth made them a couple weeks ago for a Greek feast. If ya ever got a culinary question, e-mail me! Roth is a culinary guru!

    ReplyDelete
  3. Cool! I'm going to miss Ravinia (outdoor concert venue north of Chicago) and the outdoor film fest when we move down south!

    ReplyDelete
  4. Yup, dolmas.. :)

    ReplyDelete
  5. Anonymous9:14 AM

    Thanks for the help! I was at a wedding on Saturday where they served dolmas for appetizers (the groom is Armenian). None of us could think what they were called and it was driving me crazy!

    Shelby

    ReplyDelete
  6. that doesn't scare you?

    yikes.

    i am chicken.

    ReplyDelete

Related Posts Plugin for WordPress, Blogger...