They're lemon with a lemon glaze. I've never worked with a glaze before, but it was fun and so easy. I hope to get better with more practice.
UPDATE: Ok, folks. By popular demand, here is the recipe for the cake. It's a family recipe passed down, generation to generation. I kid you not. And the glaze was simply 1/2 cup of powdered sugar mixed with 1 tablespoon of lemon juice until smooth.
"They say that your wedding day goes by in such a flash, that you’re lucky if you even get a piece of your own cake. I say that’s crazy. I say, let them eat cake. Margaret Thatcher said that. About marriage. Smart broad." - Michael, The Office
oooh...those look good...you'll have to give us the recipe!
ReplyDeleteYum! They look delicious. I've been meaning to buy a mini bundt pan too.
ReplyDeleteyum!!!!! what a domestic goddess you are. hopefully i'll get some more of that when i get married. tee hee!
ReplyDeleteYUMMMMM! I so want to make those now. They look delicious.
ReplyDeletethose look FABULOUS. the only glaze i've ever used is the quickie-instant one from williams-sonoma.
ReplyDeletenow i have an insane craving for some lemon cake.
I was thinking about baking something, and these just pushed me over the edge. I'm breaking out the flour tonight! YUM!
ReplyDeleteWOW, those look delicious! You should post the recipe! I love lemon treats! Yummy!
ReplyDeleteYum. I love lemon desserts - so light for the summer.
ReplyDeleteOh my... DROOOOOOOOOOOL!
ReplyDeleteHoly shit woman, these look DIVINE!
ReplyDeleteYeah, Nanette, you really need to post that recipe. You have all of us drooling here.
ReplyDeletethose look divine. i LOVE glazes - how easy, low maintenance (no knife marks to straighten out), and yummy they are.
ReplyDelete(getting recipe now...)
mmmmm....mouth watering.
ReplyDeleteGreat family recipe :-P! I think I'll steal it.
ReplyDeleteOh dear god. How many times have I told you - box cake mix is what SATAN wants you to eat. You don't want to hang with Satan do you? I didn't think so.
ReplyDeleteI wouldn't have to use a box mix if SOMEBODY'S recipes were printer-friendly! :P
ReplyDeleteLMAO! I love your family recipe very similar to my mom's which was not even as creative....French's Bakery.
ReplyDeleteMmmm....do you deliver? =)
ReplyDeleteOh wow those pictures are delish! Nice quality too, whats that.... 8.5 megapixels? HA i'm a techy now
ReplyDeleteHa ha! I love it. ;) I make a lemon cake that uses boxed cake mix with lemon jello and a few other "add-ins" with the same glaze you describe. It's always a huge hit and so easy!! :) I think it's all about the sweet/sour glaze. Very pretty!
ReplyDeleteYou inspire me to want to bake! Thanks for the recipe. :) And my god, I MUST HAVE THAT PAN!
ReplyDeleteHey now, my recipes are printer friendly. You have no excuses, right Jenn?
ReplyDeleteWhoa...
ReplyDeleteI can eat an entire row of those. Beautiful!